MENU
BREAKFAST
MONDAY-SUNDAY TO 12:00
LOCAL FAVOURITE BREAKFAST PLATE
Bread, butter, cheese, marmelade & soft boiled egg.
ALLERGIES: G,M,E.135kr
LOCAL FAVOURITE BIG BREAKFAST PLATE
Bread, butter, cheese, marmelade, soft boiled egg, stavanger ham & yoghurt w/ musli.
ALLERGIES: G,M,E.215kr
Add on:
Egg - 29kr Ham - 55kr Cheese - 45kr Yoghurt w/musli - 55kr
lunch
MONDAY-SUNDAY TO 15:00
autumn salad
Local beets, walnuts, chevre, salad
ALLERGIES: SU, M, N, wheat flour255kr
SOUP OF THE WEEK
ASK YOUT WAITER
ALLERGIES: DEPENDS245kr
CHANTERELLE TOAST
Chanterelles, porcini bechamel, kale, Gruyere
ALLERGIES: M, G295kr
QUICHE
Vegetarian and meat alternatives. Served with salad.
ALLERGIES: E, M, G, SU.240kr
BRANDADE
Stockfish, potato mousse with garlic. Served with bread and salad.
ALLERGIES: E, M, SU, F.270kr
SNACK MENU
MONDAY-SATURDAY
SNACK-COMBO
Prosciutto, salami, cheese, olives, nuts, bread & aioli.
ALLERGIES: N, SU, G, M.395kr
CHEESE PLATE
3 types of cheese, marmelade and crackers.
ALLERGIES: M, G.225kr
aperitivi
Prosciutto, cheese, olives & bread.
ALLERGIES: M, G, SU.205kr
OLIVEN
75kr
NUTS
75kr
TRUFFLE CHIPS
Served with aioli.
ALLERGIES: E, SE.95kr
EVENING
MONDAY - SATURDAY 16:00 - 22:00
CROQUETTES
Biff & pork croquettes, pepper mayo.
ALLERGIES: M, S, G, E, SU.2stk - 170kr
4stk - 340kr
BURRATA SALAD
Burrata, ruccola, onion & cherry tomatoes.
ALLERGIES: SU, M.255kr
carpaccio
Salat, parmesan mayo & capers.
ALLERGIES: SU, E, G.250kr
FISH OF THE DAY
Ask your waiter which fish we have today.
ALLERGIES: M, SU, F.290kr
POACHED RHUBARB
Financier, strawberry gel & white namelake.
ALLERGIES: M, N, E, G.185kr

